A semi-dwarf wheat variety offering stable yield and wide adaptability across major wheat-growing regions. Maturity: 145–150 days Sowing: 10–30 November Strong plant (~100 cm) with profuse tillering and dense, fully bearded spikes. Grains are bold, amber, hard, and lustrous. Resistant to yellow rust and brown rust. Yield: ~22 q/acre Adaptability: Performs well across diverse conditions
